Comments on: ad hoc at Home: brownies

By: Keith Hebert

Keith Hebert — Sun, 27 Feb 2011 16:38:09 +0000

What wonderful pictures. I also think Keller\’s a genius. Props to paying homage to him

By: Judy Donnelly

Judy Donnelly — Tue, 23 Nov 2010 00:45:46 +0000

Promise me anything… but give me chocolate. Thanks for the great post!

By: Cynthia Furey

Cynthia Furey — Fri, 19 Feb 2010 17:35:02 +0000

Hi Dorothy!
I used bittersweet chocolate as well as unsweetened cocoa powder. Both are perfect in Keller’s recipe. Thanks for reading!

By: dorothy

dorothy — Fri, 19 Feb 2010 00:32:00 +0000

what kind of chocolate did you use? semi sweet? bittersweet? thanks!

By: Kat Nguyen

Kat Nguyen — Thu, 17 Dec 2009 04:47:50 +0000

I’m so bummed I didn’t get out to South Coast to see him @ the book signing. I will have to drool over your book on Saturday! Again, gorgeous photos.

By: hungry dog

hungry dog — Tue, 08 Dec 2009 18:44:38 +0000

I feel like every other blog post I read is about this cookbook–I must get it! These brownies look amazing.

By: gastroanthropologist

gastroanthropologist — Mon, 07 Dec 2009 17:59:36 +0000

Brownies may be one of my most favorite chocolate baked things. These look like the perfect density to me. I was going to ask for one but it looks like they are all gone!

By: Alec

Alec — Fri, 04 Dec 2009 22:55:26 +0000

I went to Adhoc once. It was awesome! Although I didn’t get brownies. I am going to try this!