I’m a Food52 finalist!
Just some horn-tooting on my end here: My recipe for ginger-scented chicken broth was chosen as a finalist by the editors of Food 52. It’s the same broth I made for the Vietnamese-inspired chicken and rice soup from this post. I’m elated! The other recipe up for the win is really creative — a chicken broth that uses chipotle chili peppers for some bite. The winning recipe will be included in the eventual Food52 cookbook.
So if you’re a Food52 member, please vote! (If you’re not, you can sign up and join the community.) I’m partial to my own recipe, of course, but I think either recipe up for the win will benefit the cookbook. Thanks for reading!
March 15th, 2010 at 3:48 pm
That’s awesome!!!!! Congrats!!!!
March 15th, 2010 at 10:05 pm
Woohoo! Way to go!
March 15th, 2010 at 10:51 pm
Very cool! Yay Cynthia. [Voted, I haz done it.]
March 16th, 2010 at 8:53 am
Yay! I just voted for you.
March 16th, 2010 at 3:07 pm
That’s my girl!
March 16th, 2010 at 4:10 pm
Thank you guys so much! Crossing my fingers…
March 16th, 2010 at 8:11 pm
Congrats!!
March 17th, 2010 at 7:29 am
Bravo!
March 17th, 2010 at 12:32 pm
Congrats! That’s awesome. I’m not a Food52 member but I’m going to go sign up now.
March 17th, 2010 at 9:32 pm
Thanks for your support! I didn’t win (drat!), but there’s always next time. As a finalist though, I will get some cool OXO kitchen gear. That’s a plus!
March 23rd, 2010 at 12:10 pm
you are so fabulous!!!
March 26th, 2010 at 3:59 pm
Congrats on the nom, and the freebies sure beat Turtle Wax!
April 7th, 2010 at 3:09 pm
Congratulations on being a finalist! What an amazing honor!!! =) Can’t wait to hear about your cool winnings!
April 8th, 2010 at 4:42 pm
congrats, cyn!
April 11th, 2010 at 9:25 am
Thanks guys